If you love making a pizza, you’ve invested in your own pizza stone. This is one of the specialized cooking tools. During the baking process they provide the right baking temperature for the pizza dough. So, can you use pampered chef pizza stone on grill? Let’s find the answer with Sunset Bar and Grill.
Can you use pampered chef pizza stone on grill?
The answer is No.
Pampered Chef Pizza Stone has ingredients from clay. This material helps keep the temperature longer. However, clay does not tolerate extreme heat. When the temperature is too high and suddenly on the grill, Pampered Chef Pizza Stone will be under great pressure. The pressure difference will cause the Pampered Chef Pizza Stone to break or crack.
Pampered chef pizza stone will break if you use it on the grill
What is Pampered chef pizza stone?
Pampered chef pizza stone is an important part of pizza baking. This baking stone works to line the bottom of the pizza. It helps the pizza to cook evenly, crispy, and delicious. In addition, pizza stone is also used for bread, hot rolls, cheese… This is one of the specialized cooking tools.
During baking, the temperature of the pizza stone increases to provide just the right temperature for the pizza dough. A special feature when using a baking stone is that the pizza is always cooked evenly. The pizza will be crispy without being burnt.
How does pampered chef pizza stone work?
The pizza stone is 20mm thick. The ability to absorb and transfer heat is good. When you put the pizza into the oven, the base of the cake will come into contact with the stone plate. It will crisp the pizza first. The top of the pizza is still soft and chewy enough.
You need to put the pizza stone in the oven first. Please heat to 200 degrees Celsius for about 30 minutes. Then put the pizza in the oven. You should also make sure the pizza stone has cooled down before cleaning it. Because sudden temperature changes can shock the stone and crack it.
If you soak the hot baking stone in water, it will keep moisture for a long time. During long-term use, the surface of the baking stone may become stained. There may be some stains you won’t be able to remove. But, those stains will not affect the taste of your cake.
Pampered chef pizza stone will make the pizza crispy
Why does a pampered chef pizza stone make pizza better?
Pizza needs a very high baking temperature around 200 degrees Celsius. This dish requires pampered chef pizza stone for its crispiness and delicious taste. Why is pizza stone so important?
Because the pizza’s requirement is to have a crispy base, but the filling is still soft and cooked. The base of the cake must be in contact with the stone plate with good heat transfer ability. This helps the base to cook crispy while the top remains soft enough.
You need to put the pizza stone in the oven first and heat it to 200 degrees Celsius. Then put the pizza into the oven. Grilled stone has the ability to absorb heat and transfer heat extremely well. The base of the cake will heat up quickly at high temperatures.
As such, it will have a characteristic crispiness. The crust of the pizza must be golden brown and the dough must be fragrant. The topping layer on top blends together and cooks until cooked.
A pampered chef pizza stone helps the base to cook crispy while the top remains soft enough
If you don’t use a baking stone, it will take longer for the cake to cook. This makes the cake soft and chewy. If you bake the topping for a long time, it will lose its freshness.
Pampered chef pizza stone has a smooth surface and is easy to clean. Its thickness is 20mm so it has the best heat transfer ability. Your pizza will be delicious and crispy without burning.
In addition to Pizza, you can use this stone to bake many other cakes. Pizza stone also comes with a very convenient shovel. The shovel is large but neat and well insulated.
Another factor that determines whether a pizza is good or not is a standard oven. Choose ovens with domes and 3D burners. It delivers precise and even temperature.
How to choose a pampered chef pizza stone?
When choosing a pizza stone, you should first focus on its thickness. For non-professional use, it is better to purchase a product with a thickness of 1.5 to 2 cm. That will allow you to bake pizza and other treats.
If you buy the pizza separately, you can choose the round model. If you use it to cook different dishes, you should buy a custom rectangular one.
As for the size of the stone, its size should be 3 to 4 cm smaller than that of the oven. This will provide the necessary clearance near the walls. It will contribute to proper hot air circulation.
Stone size should be 3 to 4 cm smaller than that of the oven
An important criterion for choosing a pizza stone is porosity. If the stone bakes bread, it has a more porous surface. You should choose a thicker one if you use it for grilling.
For the manufacture of pizza, it is better to choose a product with a thickness of 1 to 1.5 cm. This will heat up the material faster and significantly reduce the cooking time.
In addition to pizza, on the baking stones, you can bake bread and other pastries. When choosing a baking stone, you should choose a more durable model to equip corner legs. The air gap between the pan and the baking sheet eliminates the thermal shock of the material. This greatly extends the life of the product.
In this article, we have answered your question “Can you use pampered chef pizza stone on grill ?” and provided information related to the pampered chef pizza stone. We hope that it will be helpful for you to experience the convenience of the pizza stone.
See more: Can you grill with pine wood?
